About Lone Cedar Cafe:

At A Glance

• Visit us on the web at:
  www.lonecedarcafe.com
• Email: Click Here
• Address: 7623 S Virginia Dare Trail Nags Head 27959 Click for map
• Phone: (252) 441-5405
• Latitude: 35.900268
• Longitude: -75.611762
• Hours: Open Every Evening for Dinner at 4:30 PM and Sunday Brunch 11:00 AM 'til 3:00 PM.
• Payment:
  cash, local checks and travelers checks
• Cuisine: Only local fresh seafood, NC fresh vegetables, beef, pork, chicken, pastas
• Price Range: Brunch $7 to $15 and Dinner $14 to $35
• Reservations? Not Accepted - For parties of 10 or more, call before arriving.
• Features: Basnight's Lone Cedar Cafe serves only fresh local seafood caught in North Carolina waters. Our fresh vegetables come from North Carolina farms including our own gardens. Located on the Nags Head/Manteo Causeway, there is a water view from every seat. Outdoor deck dining available.

Welcome to waterfront dining at Basnight’s Lone Cedar Café in Nags Head. The Basnight family invites you to dine on the freshest Outer Banks seafood, caught in local waters and brought to our docks by local fishermen, then cleaned and prepared right here at the Lone Cedar Café.  Keeping our tradition of the freshest and best, our vegetables are “just-picked” from North Carolina farms, and we serve only all-natural beef and poultry.  Come enjoy delicious food, gorgeous sunsets, the antics of our resident osprey and our warm southern hospitality.

The tradition of fresh and delicious seafood dates back to the early days of the Outer Banks.  The Midgetts, the Basnights, and the Tilletts made their livings by harvesting the fresh catch of the day.  To continue the family tradition, Sandy, Marc and their daughters, Vicki and Caroline, opened Basnight’s Lone Cedar Café in 1996.  Drawing on the rich Outer Banks heritage of the Midgett, Basnight and Tillett families, they developed a menu which enhances the freshest seafood and ingredients using many “old time” Outer Banks recipes.

Food Menus:

Menu Images:

Dinner Menu Page 1

Download Menu PDF Document (Right Click & "Save Link As"):

2013 Mother's Day Buffet
Dinner Menu
Brunch Menu

Great Plates:

Fish Grille

Three delicious fresh local game fish steaks grilled to perfection and topped with our own salsas! $27

Blackened Redfish

Fresh pan blackened redfish with Pico de Gallo. (Medium Serving (20) $24

Fried Goat Cheese Salad

Fried goat cheese over organic greens with spicy pecans, grape tomatoes, blueberries and choice of dressing. $12

Acoustaholics

Live music--drinks specials and late night bar menu! The Acoustaholics are one of the acoustic music favorites on the Outer Banks of NC. The Acoustaholics are Norman and Laura Thompson Harrell. Both are natives of Tidewater, VA now residing on the Outer Banks. Original material and lively covers of your Classic Rock and Country Rock favorites. out a night with More Info...

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